TERRANOVA
TERRANOVA - Vitamin C 250 mg - 50 Capsules
TERRANOVA - Vitamin C 250 mg - 50 Capsules
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TERRANOVA - Vitamin C 250 mg - 50 Capsules
Multi-Ascorbate Non-Acidic Complex
Terra Nova Vitamin C 250mg Complex enhanced with highly active, whole
and unadulterated superfoods and botanicals. Vitamin C is a potent
antioxidant which helps protect tissue against the potentially damaging
effects of free radicals.
Stabilized Rice Bran (SRB)
SRB contains more than 100 known antioxidants. This list includes
tocotrienols, tocopherols and alphalipoic acid, which recycle oxidised
vitamin C in addition to their own free radical scavenging activity.
Sea Buckthorn Berry & Leaf
Sea buckthorn berries are a potent source of vitamin C and flavonoids
(a category of plant pigments which includes various compounds which enhance
the activity and function of vitamin C). The berries are also rich in vitamin
E, which is known to recycle oxidised vitamin C within the body. Both the
berries and leaves contain a wide array of antioxidant compounds which
generally complement the properties of vitamin C.
Acerola Cherry
Acerola is renowned as one of the most potent sources of vitamin C.
This Caribbean fruit also supplies significant amounts of complementary
antioxidant polyphenols such as proanthocyanidins and
cyanidin-3-o-rhamnosides, as well as a high concentration of carotenoids.
Acai Berry
Like sea buckthorn, acai berries contain a wide variety of
antioxidants which generally complement vitamin C. Most notable are
flavonoids such as anthocyanins, and vitamin E, which is known to recycle
oxidised vitamin C.
Rose Hips
With a concentration more than 100 times that of oranges, rose hips
are one of nature's richest sources of vitamin C. Rose hips also provide
complementary antioxidant polyphenols such as anthocyanins and
proanthocyanidins, as well as several carotenoids.
What Is MAGNIFOOD?
Each Terranova nutritional product is enhanced with its own
synergistic complex of botanicals and phytonutrient-rich foods, called
Magnifood. Magnifood ingredients are combined in a manner which enhances the
body's biochemical environment in order to maximise the potential benefits of
the product's vitamins, minerals and/or other nutrients. Many of the plants
used in Magnifood are fresh freeze dried. Research shows that fresh freeze
drying has the unique ability to retain a plant's enzymes, and is shown to be
superior to other drying methods in terms of activity, stability, solubility
and preservation of a plant's original fresh chemistry (as it was when the
plant was harvested).
MAGNIFOOD Advantages:
Enhancing absorption, bioavailability, utilisation, activity,
stability, function and effect of the product's nutrients.
Providing synergistic enzymes and co-factors crucial to the
utilisation and functions of the product's nutrients.
Providing a vast array of phytonutrients that enhance the potential
functions and/or applications of the product.
Providing ingredients which enhance the overall content of vitamins,
minerals and other nutrients in the product.
Protecting ingredients from oxidative damage, helping to support the
stability and activity of the product's nutrients.
Ingredients:
One capsule typically provides:
Vitamin C (as Ca, Mg, K ascorbate) 250mg
TYPICAL ANALYSIS:
Calcium Ascorbate 140mg
Vitamin C 115mg Calcium 10mg
Magnesium Ascorbate 112mg
Vitamin C 92mg Magnesium 8mg
Potassium Ascorbate 55mg
Vitamin C 43mg Potassium 8mg
MAGNIFOOD COMPLEX 275mg
PROVIDING:
Stabilised Rice Bran 100mg
Sea Buckthorn Berry/Leaf (fresh freeze dried) 50mg
Acai Berry [Euterpe oleracea] (fresh freeze dried ORGANIC) 50mg
Acerola Cherry [Malpighia punicifolia] 50mg
Rose Hips [Rosa canina] 25mg
Larch Tree Arabinogalactan 5.5mg
Alpha Lipoic Acid 0.5mg
Directions for use:
As a food supplement for adults, take 1 or 2 capsules daily with food.
Do not exceed stated dose unless directed by a healthcare practitioner.
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